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ProteinWell supported
Pea, rice and soy proteins for anyone who avoids dairy. Blends of two or more sources give a fuller mix of amino acids.

Plant protein powders are made from peas, rice, soy, hemp or a blend. They give people who avoid dairy the same convenience whey gives everyone else.
Single plant sources can be lower in one or two amino acids, which is why blends of two or more are common: together they make a fuller mix, close to whey.
Tofu, tempeh, lentils, beans, edamame and seitan.
Yes. With enough total protein across the day, plant sources support muscle growth well.
Some plant proteins do not dissolve as finely as whey. Blending, or mixing into oats or yoghurt, helps.
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